Bowl of spaghetti pomodoro with tomatoes and napkin at Stella Barra Pizzeria & Wine Bar.

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Limited patio seating and indoor dining reservations available through OpenTable or by calling 310-396-9250. Reservations are highly encouraged.

We are a Cashless Restaurant

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Dining Menu

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Antipasti

Vegetables

Pizzas

Our hand-stretched artisan crust

Classic Margherita fresh mozzarella, tomato sauce, olive oil, sea salt, basil17.95

Organic Sausage & Shaved Fennel fresh mozzarella, tomato sauce, fennel pollen18.95

Hobbs Pepperoni fresh mozzarella, tomato sauce, parmesan18.95

Spicy Salumi & Burrata shaved garlic, fresh mozzarella, whipped burrata, tomato sauce19.95

Shaved Mushroom gruyère, onion, truffle, rosemary, parmesan cream, parsley18.95

Prosciutto & Egg* four cheese, sunny-side up egg, parmesan cream, chili flake19.95

Avocado & arugula pesto goat cheese, chili flake, pecorino, parmesan20.95

Sopressata sopressata, garlic, marinated roasted peppers, parsley, garnished with calabrian honey. 15% of the proceeds from this pizza will go UNICEF's work in Covid-19 relief efforts world wide. *no portion of this purchase is tax deductible, UNICEF does not endorse any brand, company or service.25.95

*Any pizza can be made with our rice flour dough, made in an area that contains flour*

Pastas & Entrées

add to pasta for $3.95: organic italian sausage, prime beef meatball, whipped burrata

Spicy Penne Alla Vodka calabrian chilli, reggiana, sicilian oregano15.95

BROCCOLINI & PISTACHIO PESTO bucatini, arugula pesto, charred broccolini, garlic, pistachios, lemon oil18.95

BAKED RIGATONI ARRABBIATA toasted garlic, Italian sausage, calabrian chili, mozzarella, torn basil19.95

Classic Chicken Parmigiana served with pasta pomodoro22.95

*Any Pasta can be made with imported Italian Gluten-Free Pasta, made in an area that contains flour*

surcharge

A 3% surcharge has been added to all guest checks to help offset government mandates on employers.. If you would like this removed, please let us know. PLEASE NOTE: We are a cashless restaurant.

indicates gluten free menu item

indicates vegan menu item

indicates vegetarian menu item

Wine & Cocktails

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Wines by the Glass & Bottle

Surcharge

A 3% surcharge has been added to all guest checks to help offset government mandates on employers.. If you would like this removed, please let us know. PLEASE NOTE: We are a cashless restaurant.

indicates gluten free menu item

indicates vegan menu item

indicates vegetarian menu item

Lunch

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All Day Dining Menu

Pizzas

Classic Margherita fresh mozzarella, tomato sauce, olive oil, sea salt, basil16.95

Organic Sausage & Fennel fresh mozzarella, tomato sauce, fennel pollen17.95

Hobbs Pepperoni fresh mozzarella, tomato sauce, parmesan17.95

Spicy Salumi & Burrata garlic, fresh mozzarella, whipped burrata, tomato sauce18.95

Shaved Mushroom gruyère, onion, truffle, rosemary, parmesan cream, parsley17.95

Prosciutto & Egg* four cheese, sunny-side up egg, parmesan cream, chili flake18.95

AVOCADO & ARUGULA PESTO goat cheese, chili flake, pecorino, parmesan19.95

Surcharge

A 3% surcharge has been added to all guest checks to help offset government mandates on employers.. If you would like this removed, please let us know. PLEASE NOTE: We are a cashless restaurant.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

indicates gluten free menu item

indicates vegan menu item

indicates vegetarian menu item

Kids Menu

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Surcharge

A 3% surcharge has been added to all guest checks to help offset government mandates on employers.. If you would like this removed, please let us know. PLEASE NOTE: We are a cashless restaurant.

indicates gluten free menu item

indicates vegan menu item

indicates vegetarian menu item

Cocktail & Pizza Kits

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Cocktail Kits

instructions included

Pretend You're In Rome One liter bottle Aperol, two bottles house brut bubbles, 2 16oz bottles Mt. Valley Sparkling water, 2 lemons, one orange, Aperol straws! Must be 21 - must order food with alcohol.65

Bloody Corona 750 of vodka, one 32oz bottle Zing-Zang bloody mary mix, limes, lemons, castelvetrano olives. Must be 21 - must order food with alcohol.45

Tequila Helps 1 liter Arette Blanco, three 16oz bottles M. Valley Sparkling Water, 4 limes. Must be 21 - must order food with alcohol.60

Surcharge

A 3% surcharge has been added to all guest checks to help offset government mandates on employers.. If you would like this removed, please let us know. PLEASE NOTE: We are a cashless restaurant.

indicates gluten free menu item

indicates vegan menu item

indicates vegetarian menu item

Exclusive Wines by the Bottle

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Limited Availability

Ex Post Facto, Syrah Santa Barbara, Ca79

Gaja Promis Tuscany, Italy 2016136

Tasi Valpolicell Verona, Italy 201653

Paolo Scavino, Nebbiolo Langhe, Italy63

Dutton Estate, Pinot Noir Russian River Valley, CA 201687

Alexana Pinot Noir Willamette Valley, Oregon 201666

Chateau Montelena Zinfandel Napa Valley, CA 201485

Morgan Red Blend, Monterrey, CA 201745

Eyrie Vineyards Pinot Noir Willamette Valley, Oregon 201591

Skyside Cabernet Sauvignon Sonoma, CA 201759

Turley Old Vines Zinfandel Paso Robles, Ca65

Veuve Clicquot Yellow Label Reims, France125

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Make a Reservation

Order Now

Menus

Dining Menu

Antipasti

Classics

Vegetables

Greens

Pizzas

Thin & Crispy Tavern Style Pizza

Crust Dips

Pastas & Entrées

surcharge

Wine & Cocktails

Cocktails

Bottles & Cans

Wines by the Glass & Bottle

White

Rosé

Red

Surcharge

Lunch

Lunch Favorites

All Day Dining Menu

Classics

Greens

Pizzas

Thin & Crispy Tavern-Style Pizzas

Crust Dips

Pastas & Entrees

Gluten Free?

Surcharge

Kids Menu

Main Items

Sides

Pizza Time!

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Cocktail & Pizza Kits

Cocktail Kits

Make-Your-Own Pizza Kit

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Desserts

Cookies

Other

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Exclusive Wines by the Bottle

Limited Availability

Make a Reservation